Skip to main content

Best Low-Calorie Foods for Weight Loss

4 min read

By Clarissa Vanner

When it comes to weight management, one of the key factors to consider is calorie intake. Consuming too many calories can result in weight gain while consuming too few calories can leave you feeling deprived and hungry. Luckily, there are plenty of low-calorie foods available that can help you maintain a healthy weight without sacrificing flavor or nutrition! Fortunately, if you start a search online today, you can learn more about the best low-calorie foods for weight loss.

Leafy Greens

Leafy greens, such as spinach, kale, and arugula, are excellent low-calorie food choices for weight loss due to their high fiber content. Fiber can help keep you feeling full for longer periods, reducing the likelihood of overeating or snacking on high-calorie foods. But that’s not all! Leafy greens are also packed with vitamins and minerals, making them an excellent choice for maintaining overall health.

Incorporating leafy greens into your diet is easy too. They can be eaten raw in salads, sautéed with other vegetables, or blended into smoothies. Try starting your day with a leafy green omelet or adding a handful of spinach to your lunchtime sandwich. You can also incorporate leafy greens into soups and stews for a healthy and satisfying meal.

Berries

Berries are another great low-calorie option for weight loss due to their high fiber and water content. This makes them very filling, meaning you can eat a satisfying portion without consuming too many calories. Berries are also packed with antioxidants and vitamins, which can help support overall health and prevent chronic diseases.

Luckily berries are very versatile and incorporating them into your diet is easy. Firstly, they make a great snack on their own or can be added to yogurt, smoothies, or oatmeal for a delicious and healthy breakfast. Berries can also be used as a topping for salads or mixed into sauces and dressings for added flavor and nutrition. One of the best things about berries is that they are readily available year-round, so you can enjoy their delicious flavor and health benefits at any time.

Greek Yogurt

Greek yogurt is an excellent low-calorie food choice due to its high protein content. Protein is essential for building and maintaining muscle mass, which can help increase your metabolism and burn more calories throughout the day. Plus protein can help you feel full for longer and prevent over-eating later in the day. Greek yogurt is also low in calories compared to other dairy products, making it a great choice for those looking to reduce their calorie intake. Additionally, Greek yogurt is also a great source of calcium, which is important for maintaining strong bones and teeth.

You can enjoy Greek yogurt on its own or use it as a base for dips, dressings, and smoothies. You can also try swapping out high-fat sour cream with plain Greek yogurt for a healthier version of your favorite dips and sauces.

Popcorn

Popcorn is a surprisingly healthy and low-calorie food option for weight loss. A serving of air-popped popcorn (about 1 cup) is only about 30 calories, making it an excellent snack choice for those looking to reduce their calorie intake. Popcorn is also a great source of fiber, which can help keep you feeling full and satisfied between meals.

Incorporating popcorn into your diet is easy! But it’s important to note, not all popcorn is created equal. Movie theater popcorn and microwave popcorn are full of calories and sodium. So, instead of reaching for high-calorie snacks like processed popcorn, chips, or candy, try air-popped popcorn seasoned with herbs and spices for a delicious snack.

Hard Boiled Eggs

Hard-boiled eggs are another great low-calorie food option for weight loss due to their high protein content. A single hard-boiled egg contains around 6 grams of protein, making it a filling and satisfying snack or addition to a meal.  Additionally, eggs are a good source of healthy fats and essential nutrients like vitamin D and choline.

Hard-boiled eggs can be eaten on their own or added to salads or sandwiches for a boost of protein. They can also be sliced and served with whole-grain crackers for a satisfying snack. The options are endless!

Other Low-Calorie Foods to Consider

While the foods mentioned above are a great place to start, there are tons of other low-calorie foods worth eating. Some of these include bell peppers, apples, tuna, chicken breast, quinoa, oatmeal, and so much more! Finding the best ones for you just takes a bit of research! Remember to incorporate a variety of these foods into your diet to ensure you are getting all the necessary nutrients your body needs.

Start Searching Today

Incorporating low-calorie foods into your diet can be a game-changer when it comes to achieving your weight loss goals. By opting for these nutritious options, you can enjoy delicious meals while keeping your calorie intake in check. So why wait? Start searching today to explore a world of scrumptious low-calorie recipes and unlock a healthier, happier you.

Junior Managing Editor

Clarissa is the Junior Managing Editor of ActiveBeat. She aspires to live a healthy lifestyle by staying active and eating foods that nourish her body, but she isn't afraid to indulge in a little chocolate here and there! Clarissa loves cooking, being outdoors, and spending time with her dog. In her free time, you'll find her relaxing in her hammock or curled up on the couch reading a book.

Diet and Nutrition News & Advice

Explore

Dietary Fibre Affects More Than Your Colon: How the Immune System, Brain and Overall Health Benefit Too
By Mark Wulczynski Diet and Nutrition News & Advice

Dietary Fibre Affects More Than Your Colon: How the Immune System, Brain and Overall Health Benefit Too

There’s no shortage of advice about what to eat, including hype about the latest superfoods that will help you live to 100, or about the newest restrictive diets that claim to help you lose weight and look beautiful. As a researcher from the Farncombe Family Digestive Health Research Institute, I’m well aware that there is […]

Read More about Dietary Fibre Affects More Than Your Colon: How the Immune System, Brain and Overall Health Benefit Too

4 min read

What’s the Best Diet for Healthy Sleep? A Nutritional Epidemiologist Explains What Food Choices Will Help You Get More Restful Z’s
By Erica Jansen Diet and Nutrition News & Advice

What’s the Best Diet for Healthy Sleep? A Nutritional Epidemiologist Explains What Food Choices Will Help You Get More Restful Z’s

You probably already know that how you eat before bed affects your sleep. Maybe you’ve found yourself still lying awake at 2 a.m. after enjoying a cup of coffee with dessert. But did you know that your eating choices throughout the day may also affect your sleep at night? In fact, more and more evidence […]

Read More about What’s the Best Diet for Healthy Sleep? A Nutritional Epidemiologist Explains What Food Choices Will Help You Get More Restful Z’s

5 min read

Does an Apple a Day Really Keep the Doctor Away? A Nutritionist Explains the Science Behind ‘Functional’ Foods
By Janet Colson Diet and Nutrition News & Advice

Does an Apple a Day Really Keep the Doctor Away? A Nutritionist Explains the Science Behind ‘Functional’ Foods

We’ve all heard that an apple a day keeps the doctor away, but how true is that? Apples are not high in vitamin A, nor are they beneficial for vision like carrots. They are not a great source of vitamin C and therefore don’t fight off colds as oranges do. However, apples contain various bioactive […]

Read More about Does an Apple a Day Really Keep the Doctor Away? A Nutritionist Explains the Science Behind ‘Functional’ Foods

6 min read