Commonly Dyed and Altered Foods
The following list of dyed and altered foods will likely contain some shockers and a glimpse into common food production practices.
6 min read
The following list of dyed and altered foods will likely contain some shockers and a glimpse into common food production practices.
6 min read
According to experts at the U.S. Food and Drug Administration’s Center for Food Safety and Applied Nutrition, when temperatures soar, bacteria flourishes. However, you can protect your food and your health, and still enjoy a nice summer meal in the great outdoors by enlisting these eight food safety tips to help prevent food borne illnesses.
3 min read
We look into the rules behind the 5-second rule and whether or not it’s actually safe to eat food that has been dropped on the floor.
4 min read
Even though eating these eight foods may not seem very extreme, let’s take a good look at why noshing on the following is dangerous and in some cases even deadly, foods should be considered a health hazard.
3 min read
It seems that we can’t get away from harmful pesticides in our foods. In fact, the most recent studies list the following 10 fruits and vegetables among the highest in terms of pesticides (in no particular order).
4 min read
Even though food poisoning is rather rare, these 10 foods are particularly prone to bacterial outbreaks, which is why thorough cleaning, handling, as well as following safe cooking and storage procedures are important when consuming them.
4 min read