Skip to main content

Do I Have a Food Sensitivity?

3 min read

By Emily Lockhart

Do you get after eating dairy? Do you feel gassy after consuming grains?

Even though you might not experience the hives, swelling, and breathing difficulties associated with a food allergy—you may have food sensitivity if you experience several of the following eight symptoms…

1. Lethargy

Eating is meant to fuel the body and brain—not zap you of energy, which is why lethargy (or fatigue) may point to food sensitivity. Foods that the body can’t convert into energy via digestion often cause a negative immune responses that can leave you feeling drained, particularly if your system has difficulty expelling these foods through bowel movements.


2. Skin Issues

If you have a dairy sensitivity you may notice whiteheads and acne appear after you consume milk products. In fact, there is a huge body of epidemiological research to support a link between acne and rosacea and dairy sensitivity. A 2008 report published by the National Institutes of Health indicated that 10-percent of patients with acne rosacea also suffered from small intestine bacterial overgrowth (SIBO), a condition that causes abnormal bacterial growth in the small intestine. The same study showed that removing dairy from the diet resulted in rosacea clearing up considerably.


3. Painful Bloating

Gas pain, bloating, painfully distended belly, embarrassing flatulence—often indicate food sensitivity. If you eat a lot of processed, deep fried foods, you may develop a food backlash with these uncomfortable and awkward side effects if the good and bad bacteria in your gut become imbalanced.


4. Irritability

If you’ve recently given up a favorite food because you suspect food sensitivity, mood swings can hit you like a brick wall. If you’ve sworn off refined sugar, gluten, or dairy, you might feel like a drug addict going through withdrawal, but your feelings aren’t far from the truth. Medical doctor, James Braly, who holds the position of medical director of York Nutritional Laboratories and who also wrote the book, Food Allergy Relief, says that foods high in gluten, dairy, and refined sugars are natural opiates and “cravings may actually be a telltale sign of a food addiction”.


5. Joint Inflammation

It’s very common to experience joint pain and inflammation as a result of food sensitivity. As the body responds negatively towards a food (i.e., commonly soy, gluten, eggs, or dairy) inflammation occurs and settles in the joints—typically the knees, hips, feet, and ankles—creating a chronic cycle each time you consume the food.  The only respite for food-related inflammation is to eliminate the problem food.


6. Overpowering Cravings

Cravings are inevitable when you’re dealing with food sensitivity and still consuming the damaging food. According to Doctor Michael Rosenbaum, a preventive medical specialist from California, food sensitivity often causes a paradox of cravings for the exact food the body is rejecting. This occurs when the harmful food doesn’t break down and undigested food particles permeate your gut creating a negative immune response. The presence of undigested food circulating in your system causes intense cravings.


7. Headache

If you’ve experienced the headaches and chronic migraines associated with food sensitivity, findings from a research study conducted at the Hospital for Sick Children in London shouldn’t surprise you. The study drew a clear link between migraines and food sensitivity when they put a group of 88 children with severe and frequent migraines on an elimination diet.  Almost 90-percent of the participants improved greatly or completely when problem foods were eliminated from their diets—while the vast majority suffered returning migraines when the trouble food was reintroduced.


8. Heartburn

The telltale slow burn of stomach acid washing up into your esophagus is a telltale symptom of food sensitivity.  This occurs when the body rejects certain foods, stomach acid will be insufficient leaving food particles undigested and lingering in your gut, triggering nasty acid indigestion and heartburn discomfort.

Emily Lockhart

Contributor

Emily Lockhart is a certified yoga instructor and personal trainer. She believes that being healthy is a lifestyle choice, not a punishment or temporary fix to attain a desired fitness or body image goal. Anna helps her clients take responsibility for their own health and wellness through her classes and articles on ActiveBeat.

Diet and Nutrition News & Advice

Explore

Boost Your Energy: Spring Superfoods to Fuel Your Body
By Clarissa Vanner Diet and Nutrition News & Advice

Boost Your Energy: Spring Superfoods to Fuel Your Body

As the days grow longer and the weather warms, it’s the perfect time to refresh your routine and nourish your body with seasonal superfoods. Spring offers a vibrant selection of nutrient-packed options that can naturally boost your energy, sharpen focus, and support overall wellness. From leafy greens to juicy berries, these powerhouse foods help you […]

Read More about Boost Your Energy: Spring Superfoods to Fuel Your Body

4 min read

Spring Clean Your Diet: Fresh and Healthy Foods to Add to Your Plate
By Clarissa Vanner Diet and Nutrition News & Advice

Spring Clean Your Diet: Fresh and Healthy Foods to Add to Your Plate

Spring is the perfect time to reset your habits and refresh your meals with vibrant, nutrient-packed foods. As nature blossoms, so can your plate, filled with seasonal produce, lighter meals, and ingredients that energize and nourish. Embracing fresh flavors and cleaner choices not only supports your overall health but also helps shake off the heaviness […]

Read More about Spring Clean Your Diet: Fresh and Healthy Foods to Add to Your Plate

4 min read

Seasonal Eating: Why Winter Vegetables Should Be on Your Plate
By Clarissa Vanner Diet and Nutrition News & Advice

Seasonal Eating: Why Winter Vegetables Should Be on Your Plate

As the cold months settle in, winter vegetables become the star of the season. Packed with nutrients and rich flavors, they not only boost your immunity but also bring warmth and comfort to your meals. From hearty root vegetables to leafy greens, eating seasonally ensures that you’re enjoying the freshest produce at its peak. Embrace […]

Read More about Seasonal Eating: Why Winter Vegetables Should Be on Your Plate

4 min read