Your Health

For those with Crohn’s disease, deciding what to eat each day can be challenging. Fortunately there are certain foods that are easy on the digestive system and can help soothe any symptoms when they occur. Here is a list of 7 foods that those with Crohn’s disease should consider eating as part of their regular diet.

The number of people opting for a gluten-free diet has been rising steadily over the past several years. For many this a lifestyle choice, but for those with celiac disease it’s necessary. An autoimmune disorder, celiac disease is triggered by the consumption of gluten—a protein found in grains such as wheat, barley and rye.

Although acute and chronic liver failure patients often experience similar symptoms, the causes of these two conditions — in addition to their treatments — can be unique. But, because the end result, death, can be the same, it’s crucial that everyone fully understand the causes of all types of liver failure.

We need our livers for survival, so although there is no specific “liver diet,” the following nutritional tips may help prevent further damage, and support patients living with liver disease.

While there’s no cure yet, there are a number of treatment approaches to help manage the autoimmune disease. With that being said, here’s a closer look at six ways to manage it.