top 10

The following 8 ugly foods might lack visual appeal, but their nutritional value and fresh taste will urge you to set aside your first impression!

According to some pretty scary statistics from the American Cancer Society, this cancer ranks at number eight, making it one of the most prevalent cancers in the U.S., and is the fifth most common cancer affecting U.S. women. We look into all the risk factors of ovarian cancer.

Chances are you know someone who has a gluten sensitivity or celiac disease, which results in the small intestine struggling to process gluten—a food component found in many popular dishes. Failing to avoid these foods can be devastating, resulting in severe nausea and even nerve damage. But there’s good news; it’s not all that difficult to make a delicious gluten-free meal!

Here are seven factoids on head lice…

While the disease is prevalent, there is a lot of misinformation about prostate cancer, so here are six myths put to rest…

November offers a colorful cornucopia of nutrient rich produce as we enter the winter season. So let’s give many thanks and gobble up this bounty of November superfoods!