The symptoms of this disease vary widely, though metabolic syndrome patients do tend to have more weight around the abdomen than the average person. The good news is that there are ways to reduce the impact of metabolic syndrome; for example, one can make a serious difference in their health by simply avoiding certain foods, including these 6.
4 min read
You’re probably asking yourself – how come every food that’s bad for us tastes so good, and vice versa? Well, it turns out it comes down to how you program your brain to enjoy food – and there are ways to rewire it so you crave foods you would otherwise turn your nose up at.
4 min read
Americans consume an average of 350-calories per day in sugars, and that eating high levels of refined sugar can negatively impact your health (and lead to diabetes). You can still enjoy a sweet treat that contains natural sugars – and here are six “good” sugar sources to turn to the next time you have a craving.
4 min read
When it comes to calming the angry itching and pain from a shingles rash (caused by the same virus as chickenpox), you may be able to eat your way to relief. The following four foods are things you might want to consider eating even if you’re not suffering from shingles, as they are packed with goodness.
3 min read
Most of us know that antioxidants are good for us (that’s certainly been drilled in), but do you actually know what antioxidants are, what they do, and where you can find them?
6 min read
These days many people, and especially people with Celiac disease, are looking for an alternative to the traditional wheat-heavy carbohydrate. Thankfully, there are many ways to use cauliflower as a substitute for wheat-based carbs.
3 min read