Skip to main content

chipotle

The 11 Most Significant Restaurant Food Illness Outbreaks in History
By Catherine Roberts Diet and Nutrition News & Advice

The 11 Most Significant Restaurant Food Illness Outbreaks in History

It’s estimated that nearly 50 million Americans (or roughly one in 6 people) are affected by foodborne illness each and every year. That results in nearly 130,000 hospitalizations and, tragically, about 3,000 deaths. It’s safe to say, then, that foodborne illness–from botulism to listeria–is a huge problem. Often, the issue is linked to foods contaminated […]

Read More about The 11 Most Significant Restaurant Food Illness Outbreaks in History

5 min read